A French chef yelling in the kitchen, the buttery smell of escargot in the air, and the kind of service that breathes joie de vivre——all tucked away in a small corner of LA. From photographer to hostess, event planner to IT assistant, the evolution of Bistro de la Gare’s brand has evolved as my creative mind has, from 2018 to now.
Voulez-vous mangez avec moi, ce soir?
Merch that highlights the je ne sais quoi of the Bistro.
A SHIRT STRAIGHT FROM PARIS FASHION WEEK
THE KIND OF BUSINESS CARD THAT’S TOO PRETTY TO THROW AWAY
Menus that make every occasion feel special.
A newsletter that turns into a reservation.
Photography that sells the food before you even taste it.
Roles: photography, copywriting, graphic design, administrative/IT assistance, event planning, social media management